Ingredients
2 loaves of French bread
8 large eggs
2 cups 2% milk
2 tsp vanilla extract
2 tsp cinnamon
1 tsp salt
¾ cup brown sugar
1 cup raspberries
1 cup blueberries
½ cup powdered sugar
1 bottle of real maple syrup (optional)
Directions
1
Grab your 9x13 casserole dish and grease it up.
2
Cut the bread into cubes until the casserole dish is about ¾ of the way full.
3
In a bowl, mix together eggs, milk, vanilla, cinnamon, salt, and brown sugar.
4
Pour the mixture over the casserole.
5
Refrigerate overnight.
6
Preheat oven to 375°F.
7
Bake for about 45 minutes.
8
Top with blueberries, raspberries, and powdered sugar. Serve with maple syrup.
