Ingredients
4 Large Apples (Use Your Favorite Type)
1 cup Caramels, Unwrapped
1 tbsp Water
1 cup White Chocolate Chips
½ cup Chocolate Chips
1 English Toffee Candy Bar, Crushed
Medium Sized Skewers
Directions
1
Clean apples and dry with paper towel.
2
Slice apples into 8 pieces. Add skewers to each for easy serving.
3
Arrange apple slices on large serving platter.
4
Place caramels in a microwavable safe bowl with water. Microwave in 25 second intervals until melted, then drizzle over apples.
5
Top apples with chocolate chips and crushed candy bar pieces, serve immediately.
6
You can also set up a fun toppings bar with cookie crumbs, chopped nuts, or your favorite candies.
